Global: Analysing the food crisis: key ways of improving food security

This report provides the first summary by the UN of how climate change, water stress, invasive pests and land degradation may impact world food security, food prices and how we may be able to feed the world in a more sustainable manner. The report examines the need to get smart and more creative about recycling food wastes. While major efforts have gone into increasing efficiency in the traditional energy sector, food energy efficiency has received too little attention.