The course aims at contributing to the reduction of human suffering related to food and nutrition problems in Tanzania and other African countries. The course is specifically intended for programme implementers at district level, who are responsible for planning and implementation of activities (programmes, projects, etc.) directed at improving the food and nutrition situation of population groups at risk. This course, therefore, is designed to strengthen the ability of participants in planni...read more
The course aims at contributing to the reduction of human suffering related to food and nutrition problems in Tanzania and other African countries. The course is specifically intended for programme implementers at district level, who are responsible for planning and implementation of activities (programmes, projects, etc.) directed at improving the food and nutrition situation of population groups at risk. This course, therefore, is designed to strengthen the ability of participants in planning, managing, administrating and evaluating such activities within the constraints and opportunities present in their own geographical and socio-economic situation.