Kenya: A green wall? Kenya, organics, and "food miles"

A rising concern with personal and environmental health in the world's richer countries is influencing lifestyles and public debate alike. One significant trend is the increase in the consumption of organically grown produce - a significant proportion of which is imported. International trade in organic food and beverages currently has a value of more than £15 billion ($30 billion) per year; the United States, Britain and Germany account for two-thirds of imports.